Indian Temptations
📍 490 Main N Rd, Blair Athol SA 5084, Australia
6.2
top dish
Top picks · ranked by review score
Full menu63 items · prices from Uber Eats
Entree2 mentioned
Chicken Tikka (GF)
$12.50
3 review mentions
Tandoori roasted pieces of boneless chicken, marinated in yoghurt and subtle blend of Indian spices.
Vegetable Pakoras (GF)
$9.50
1 review mention
Spinach, potato and onion fritters in a spicy chickpea batter.
Samosas
$8.90
Two per serve. Delightful savoury pastries filled with potato, peas and ground spices.
Onion Bhaji (GF)
$9.90
Fritters of sliced onions in a chickpea batter.
Lamb Seekh Kebab (GF)
$13.90
Minced leg of lamb with roasted five spices and cooked in the tandoori oven on skewers.
Fish Amritsari (GF)
$13.50
Boneless pieces of fish seasoned with north Indian spices and deep fried in light batter.
Tandoori Chicken (GF)
$19.90
Half chicken on the bone marinated in yoghurt and spices and cooked in the tandoori oven..
Accompaniments1 mentioned
Raita
$6.00
1 review mention
Natural yoghurt with grated cucumber and roasted cumin.
Pappadum
$4.00
Four per serve.
Mango Chutney
$4.00
Sweet and tangy condiment made with mango.
Kachumber Salad
$8.50
Tossed salad of diced red onions, cucumber, tomato, green chilli and coriander.
Fresh Garden Salad
$8.50
Fresh mix of garden greens.
Mixed Pickle
$4.00
A blend of tangy and spicy pickled vegetables.
Rice1 scored
4.5
Biryani
$18.90
Richly flavoured rice cooked in an aromatic stock of herbs with chicken or lamb.
Steamed Basmati Rice
$4.50
Fragrant long-grain basmati rice, steamed until fluffy.
Pilau Rice
$5.50
Long grain rice cooked with fried onions, green peas and cumin.
Tandoori Breads6 scored
4.8
4.8
Cheese Naan
$6.30
One per serve. Plain flour bread filled with spiced mozzarella cheese.
4.8
4.8
4.7
Garlic Naan
$4.20
Below Average·4 mentions
One per serve. Naan bread with garlic.
4.7
Cheese and Garlic
$6.40
Below Average·4 mentions
One per serve.
Roti
$4.50
One per serve. Wholemeal bread.
Paratha
$5.00
One per serve. Wholemeal bread layered with butter.
Chicken1 scored · 3 mentioned
6.3
Butter Chicken (GF)
$20.90
Mild spice level. Morsels of chicken tikka in a creamy tomato sauce.
Chicken Tikka Masala (GF)
$20.90
3 review mentions
Medium spice level. Tandoori tikka pieces sauteed with red onion, ginger chilli, coriander, tomatoes and a touch of butter sauce.
Chicken Tikka (GF)
$19.90
3 review mentions
Tandoori roasted pieces of boneless chicken, marinated in yoghurt and subtle blend of Indian spices.
Chicken Vindaloo (GF)
$20.90
2 review mentions
Hot spice level. Boneless pieces of chicken pan cooked with combination of hot spices.
Mango Chicken
$20.90
Mild spice level. Chicken pieces cooked with onion gravy finished with a splash of mango puree and cream.
Chicken Korma (GF)
$20.90
Mild spice level. Chicken pieces cooked in a sauce of cashew nuts and cream.
Chicken Curry (GF)
$19.90
Medium spice level. Chicken pieces in a thick sauce with spices.
Chicken Spinach (GF)
$19.90
Medium spice level. Chicken fillet cooked with spinach puree and flavoured with roasted fenugreek.
Beef1 mentioned
Beef Vindaloo (GF)
$20.90
2 review mentions
Hot spice level. Tender beef cooked in exotic hot spices of Goa.
Beef Korma (GF)
$20.90
Mild spice level. A creamy dish of beef cubes in a sauce of cashew, fennel and cream.
Beef Madras
$20.90
Diced pieces of yearling beef in a rich Southern Indian gravy.
Chennai Beef Curry (GF)
$20.90
Mild spice level. Beef cooked with mustard seeds and coconut flavoured sauce.
Beef Bhuna (GF)
$20.90
Mild spice level. Boneless pieces of beef curry sauteed with red onions, tomato, ginger, capsicum and green chilli.
Lamb and Goat
Lamb Korma (GF)
$20.50
Mild spice level. Diced lamb cooked in a mild sauce of cashew nuts and cream.
Lamb Rogan Josh
$21.50
Chunky cubes of lamb leg cooked in a rich gravy of yoghurt, tomato and Kashmiri spices.
Lamb Shanks (GF)
$25.90
Medium spice level. Cooked in a rich tomato, onion, garlic and yoghurt gravy.
Lamb Bhuna (GF)
$21.50
Medium spice level. Boneless pieces of lamb curry, sauteed with red onions, tomato, ginger, green chilli and coriander.
Lamb Spinach (GF)
$20.50
Medium spice level. Tender pieces of lamb leg cooked with a gravy of spinach, fenugreek and ground spices.
Goat Curry (GF)
$25.90
Medium heat, tender spring goat on the bone in a rich curry gravy
Seafood1 scored
4.7
Ginger, Garlic and Coriander Prawns (GF)
$25.90
Below Average·4 mentions
Mild spice level. Sauteed with julienne of ginger, garlic and finished with cream and coriander.
Prawns Malai (GF)
$24.90
Mild spice level. Pan braised prawns in a mild curry sauce.
Prawn Sambal (GF)
$25.90
Hot spice level. Prawns cooked with ground chilli in a creamy coconut base.
Bengal Fish Curry (GF)
$25.90
Basa fillets cooked in a tangy sauce of mustard seed, curry leaves and coconut milk.
Vegetarian4 mentioned
Dal Makhani (V) (GF)
$15.50
2 review mentions
Curried lentils flavoured with ginger, onion and coriander.
Shahi Paneer (V) (GF)
$17.90
2 review mentions
Medium spice level. Cottage cheese with onion, tomatoes, herbs and cream.
Saag Paneer (V) (GF)
$18.50
2 review mentions
Medium spice level. Cottage cheese with puree spinach and spices.
Malai Kofta (V)
$17.90
1 review mention
Mild spice level. Dumplings of mashed potatoes and cottage cheese cooked in a creamy cashew nut sauce.
Mixed Vegetable Korma (V) (GF)
$17.90
Mild Spice level. Mixed vegetables cooked in a mild cashew nut and creamy curry sauce.
Mixed Vegetable Curry (V) (GF)
$15.90
Seasonal vegetables in a rich curry sauce.
Kabuli Channa (V) (GF)
$14.90
Whole chickpeas of Northern Indian spices.
Zeera Aloo (V) (GF)
$14.90
Braised potato with cumin seeds.
Spinach and Potato Curry
$16.90
Braised potatoes blended with puree of fresh spinach and spices
Dessert
Gulab Jamun
$7.50
Cottage cheese dumplings in a rose flavoured syrup.
Mango and Pistachio Kulfi
$7.50
Mango and pistachio ice cream.
Softdrinks Drinks (In can)
Coke
$4.00
Coke zero
$4.00
Fanta
$4.00
Sprite
$4.00
Fizzy lemon-lime flavoured soft drink.
Diet Coke
$4.00
Menu sourced from Uber Eats · Prices may vary · Always confirm with the restaurant
See how Indian stacks up across Adelaide:
About Indian Temptations
Indian Temptations is an indian restaurant in Blair Athol, Adelaide. Tastibase scores each of its dishes individually from real customer reviews, instead of rolling everything into one star average — so you can see exactly what this kitchen does well, dish by dish.
Its standout is Butter Chicken, scoring 6.2/10 — a solid result from 11 review mentions — and 2 other dishs have enough reviews to rank as well.
What it does best
The dishes diners rate most highly here are Butter Chicken (6.2), Naan (5.2) and Biryani (5.0). A good score on Tastibase means the praise is consistent across many independent reviews rather than a one-off, so these are the safe orders.
Regulars most often single out its butter chicken, naan, biryani — a good place to start if it’s your first visit.
How these scores work
Every score here comes only from public reviews from the last three years, weighted so a single glowing write-up can’t inflate a dish — a kitchen needs steady, repeated praise to rank well. Tastibase’s dish scores sit alongside Indian Temptations’s overall 4.0-star rating, but go a level deeper: they tell you which specific dishes are worth ordering, not just how the venue rates overall.
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