Chefs of Tandoori

📍 283 Unley Rd, Malvern SA 5061, Australia

Known for:tandoori naan

5.9

top dish

Top picks · ranked by review score

Full menu45 items · prices from Uber Eats

Entrees

Vegetable Samosa

$12.50

Two pieces. Triangle shaped pastry filled with diced potatoes, green peas, and spices.

Vegetable Pakoras

$12.50

Four pieces. Cubed cauliflower, potatoes, onion, spinach, and spices mixed in chickpea flour deep fried.

Aloo Tikki

$12.50

Four pieces. Boiled potatoes croquettes stuffed with spices and deep fried.

Mixed Entree

$14.50

One vegetable samosa, one pakora, one onion bhaji, and one aloo tikki.

Onion Bhaji

$12.50

Sliced onion mixed with spices in chickpea flour and deep fried.

Packs

Pack for One

$31.90

Aloo tikki, one small yellow dal, one small vegetable jalfrezi curry, with one rice, and one roti.

Main Course

Rajasthani Gatta Curry

$20.90

Chickpea flour dumplings tossed in a fennel flavored gravy.

Mushroom Matar Masala

$20.90

Fresh mushroom and green peas cooked in a special blend of masala.

Bombay Aloo

$20.90

Wedges of potatoes cooked with chilli, onion, tomatoes, and fennel powder.

Yellow Dal

$20.90

Masoor dal tempered with fresh coriander and cumin.

Eggplant Masala

$20.90

Cubes of eggplant cooked with onion, tomatoes, and whole spices.

Brown Lentil Dal

$20.90

Brown lentil tempered with onion, tomatoes, and fresh coriander.

Green Pea Cashew Masala

$20.90

Green pea and cashew cooked with onion, tomato, and fresh coriander.

Aloo Gobi

$20.90

Potatoes and cauliflower cooked with ginger, tomatoes, herbs, and spices.

Aloo Matar

$20.90

Cubes of potatoes cooked with green peas in a traditional gravy of fresh ginger, tomatoes, and herbs.

Eggplant Patiala

$20.90

Cubes of eggplant pan fried with onion seed flavored masala topped with nuts.

Chickpea Potato

$20.90

Chickpea and potato cooked in a special blend of masala.

Mixed Vegetable Curry

$20.90

Seasonal vegetables in mild fenugreek flavored sauce.

Saag Subzi

$20.90

Fresh spinach puree combined with seasonal vegetables and whole spices.

Aloo Palak

$20.90

Potatoes cooked with fresh spinach and spices.

Red Kidney Bean Curry

$20.90

Rajma. Red kidney beans cooked with whole spices, ginger, and tomato.

Vegetable Jalfrezi

$20.90

Seasonal vegetables cooked fresh herbs and spices.

Eggplant and Potato

$20.90

Cubes of eggplant and potato tossed in a five spice masala.

Okra-Dopiaza

$20.90

Cubes of okra pan fried in special masala flavored with fresh mint.

Peshawari Aloo

$20.90

Wedges of potatoes cooked in onion, tomatoes, ground spices, chilli, and fennel powder.

Cumin Potato

$20.90

Cubes of potato tossed in onion, tomato, and fresh roasted cumin powder.

Mushroom Palak

$20.90

Fresh spinach tossed with mushrooms, fenugreek leaves, and garam masala.

Breads

Garlic Roti

$4.50

Wholemeal garlic bread.

Potato Roti (VG)

$4.50

Wholemeal Stuffed Bread.

Roti

$4.00

Wholemeal bread.

Spicy Roti

$4.50

Roti stuffed with spicy potato filling.

Puri

$4.00

Wholemeal deep fried bread.

Aloo Paratha

$4.50

Wholemeal bread stuffed with mashed potato and spices.

Rice

Saffron Rice

$3.00

Steamed with cloves and cardamom.

Kashmiri Pulao

$5.00

Rice cooked with nuts and garnished with fried onion.

Biryani Rice

$6.00

Rice with fresh ginger, mint, coriander, and rose water.

White Rice

$3.00

Boiled basmathi rice.

Salad and Chutneys

Pappadum

$3.00

Four pieces.

Garden Fresh Salad

$7.90

Cubes of cucumber, tomatoes, red capsicum, and onion tossed in dressing.

Sweet Mango Chutney

$2.00

Sweet and tangy mango relish.

Mixed Veg Pickle

$2.00

A mix of vegetables in a tangy pickle.

Tamarind Chutney

$2.00

Tangy and sweet condiment made with tamarind.

Tomato Beetroot Chutney

$2.00

Sweet and earthy blend of tomato and beetroot.

Chilli Garlic Chutney

$2.00

Spicy and aromatic condiment made with chilli and garlic.

Lime Pickle

$2.00

Tangy and zesty condiment made with lime.

Menu sourced from Uber Eats · Prices may vary · Always confirm with the restaurant

See how Chefs stacks up across Adelaide:

Best tandoori in Adelaide →Best naan in Adelaide →

About Chefs of Tandoori

Chefs of Tandoori is an indian restaurant in Malvern, Adelaide. Tastibase scores each of its dishes individually from real customer reviews, instead of rolling everything into one star average — so you can see exactly what this kitchen does well, dish by dish.

Its standout is Tandoori, scoring 5.9/10 — a fair result from 6 review mentions — and 1 other dish have enough reviews to rank as well.

What it does best

The dishes diners rate most highly here are Tandoori (5.9) and Naan (4.9). A average score on Tastibase means the praise is consistent across many independent reviews rather than a one-off, so these are the safe orders.

Regulars most often single out its tandoori, naan — a good place to start if it’s your first visit.

How these scores work

Every score here comes only from public reviews from the last three years, weighted so a single glowing write-up can’t inflate a dish — a kitchen needs steady, repeated praise to rank well. Tastibase’s dish scores sit alongside Chefs of Tandoori’s overall 4.3-star rating, but go a level deeper: they tell you which specific dishes are worth ordering, not just how the venue rates overall.

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